NAPSAN
Wednesday, January 18, 2012
We left Puerto Princesa at 7:30 yesterday morning – and headed for Emmie's other paradise - her private beach in Napsan on the other side of the island of Palawan. We crossed two mountains and trekked on dirt-road aboard her 4-wheel drive that looks too big for a woman 4'8” tall with small frame. She uses a pillow to prop her up so she could see the road while she drives – but man, she handled the road like she owned it!
Seated next to her was Simon, her beautiful white-furry dog who traveled with her from Basel, Switzerland, and settled with her here in the Philippines. Simon is her other baby – the quasi-sibling of her only son, Joel, an artist, based in Zurich.
Emmie owns 17 or 18 hectares of land in Napsan, which include the beachfront property. She is getting the resort ready for a possible opening in October. Eight cottages are ready and the staff house is still being constructed. In the meantime, she only entertains family and close friends.
Since we got to the beach early, Aying and I settled in one of the cottages and then Emmie, together with her current beau, Bong, took us to the farm where the rice grains are ripening and you could smell the sweet scent of it - which is very similar to the "pinipig" - freshly-pounded sticky rice.
We met the carabaos, the goats, her farm helpers; we walked in the rice paddies and saw the irrigation system built by hands - where the water flowed down from the mountains.
We stopped at a clearing in the far end of the rice fields where she had a canopy with a table and chairs. Almost as soon as we sat down, Bong climbed up one of the coconut trees and downed four young fruits (buko). We were soon drinking buko juice and when we have dried up the juice, Bong expertly cut the young coconut. Using improvised spoons cut from the side of the coconut husk, we ate the buko meat which was very sweet and delicious.
We went back to the beach and after resting a little, we decided we want to go to the water. Emmie gave us this very sweet-smelling coconut oil and told us to apply it to all the exposed parts of our body. This is to prevent insect bites. The oil was so sweet and delicious, I almost wanted to lick it instead of applying it on my my extremities. Both Aying and I requested for some to take home. So with Bong and Emmie, we walked on the beach where Emmie showed us the extent of her beachfront property, and we kidded with each other along the way - like we did in the old days.
Pretty soon, we headed to the bar/kitchen where Raymond (Emmie's man-Friday)and Puto (that's a nickname derived from his skill in cooking puto - rice cake, not the literal meaning of the word) served our scrumptuous lunch. We said our prayers of thanksgiving and ate with gusto - I ate with my hands - the filipino way - and I was in heaven.
With lunch done and after all the starch, we were all soon sleepy so we headed to our cottages and took naps. I awoke after about an hour, grabbed the book I saw in the bar's library, sat outside the cottage where there were a couple of chairs, and started reading. This book is a compilation of short stories and poems written by Anacleta Villacorta-Agoncillo. She was a renown writer in Tagalog, a medical doctor and wife to Teodoro Agoncillo - the most respected Filipino historian. I also had the priviledge of meeting this couple as they were parents of my ex-boss, Aleli Agoncillo-Quirante, during my CFA days. Aleli even got me a signed history book of her father's. I read the short stories - mostly set in the 30's through the 50's and I was transported back in time - for I have seen the scenes before - through the eyes of my parents and grandparents and other older folks who told me of that magical time they called "Peace Time" - the era after the Philippine-American War and before the war with Japan. Reading these stories in Tagalog made them more familiar, more intimate.
I was very engrossed in my reading when I saw Puto coming with a cold buko juice on a tray. Emmie made sure that we were treated royally! So there I was, reading my book, sipping cold buko juice through a straw while looking at the beautiful beach in front of me. Oh, I could get used to this!
Soon Aying stirred from bed and headed for the beach while I remained reading. You see, it was a very quiet and idyllic place. For starters, there were only six of us (Emmie, Bong, Aying, Raymond, Puto and I) there - plus the two kids and the couple who live in the premises. It was very serene and relaxing. No internet, no phone,no text - just friends, plenty of space and the beauty of mother nature.
My eyes got tired and I was getting sleepy again after about a couple of hours so I decided it was time to walk on the beach. I went to the bar where the bottle of coconut oil was and I promptly applied it on my arms and legs before taking my walk. The next 45 minutes was very relaxing. I let my mind wander, I watched Emmie and Bong swim and take the small boat, I listened to the waves as they kissed the shore - to cicadas and crickets as they competed for attention. I took pictures and just absorbed the beauty before me which was just overwhelming.
I went to the circular shed where Aying was and sat by her. She, too, had been sipping her buko juice. We sat there, each reading a book. We saw Emmie and Bong come out of the water and within half an hour, they joined us, carrying with them a bottle of champagne and six glasses. Puto and Raymond were right behind them with cashew nuts and chips. Bong started pouring the bubbly and we had a toast - to life - to friends - to mother nature - to love! I took a sip and promptly poured the rest of the drink on Aying's glass. I concentrated on the nuts and chips.
Dinner was served shortly and as as soon as we were done, I saw the sun setting and told them I needed to take pictures. The picture in this blog was the first of many I took - but I think this is the best one. The sunset was breath-taking and so serene that we were all speechless for a few minutes.
There was a generator in the property so there was electricity in the facilities that were being used - but being in the middle of nowhere, it was still very dark. Raymond gave us a flashlight so we could go back to our cottage. As Aying and I walked, we looked up and both us had our mouths agape - as we saw how brilliant the stars were - how defined the galaxies were - and how little and seemingly inconsequencial we were.
We spent the rest of the evening listening to the waves and to its rhythm that relieved us of our worries and mollified our cares. That night, we just laid in our beds, closed our eyes, and let things be.


